Pınar Premium White Cheese (1 Kg)
Taste and consistency of cheese is dependent on the quality, amount of milk and production techniques of cheese. 1 kg Pinar White Cheese contains 7 kg Pinar milk. It gets its delicious taste from Pinar milk which is gathered and processed in healthy conditions. Through the special production techniques of Pƒ ± nar white cheese, it has an unique consistency. It can take out from its package simply and serve easily without falling to pieces. Until it finishes, it does not lose anything from its ideal taste and consistency.
You can safely consume Pinar white cheese, produced by fully automatic machines, under healthy and hygienic conditions.
Pinar-Premium White Cheese - ROBIN FOOD
For those who miss a real white cheese meal for breakfast.
Pınar Full Fat White Cheese 1000 gr. It is produced from Pınar Süt, which is collected and processed under hygienic conditions. It is easily removed from its packaging and can be served easily without smudging.
Pınar Full Fat White Cheese, produced under hygienic conditions without human touch; In addition to breakfast, you can also enjoy other meals. Pınar Pickled white cheese, During production, it is matured in brine and reaches the consumer in brine.
When cutting cheese, a cheese knife must be used and the knife must be wetted. This will help the cheese to be cut properly. If the cheese is not to be consumed immediately, it should be stored in its own packaging. All cheese varieties should be kept in the refrigerator without light. After opening the package, it should be protected by preventing contact with air in a suitable storage container.
Pasteurized cow's milk, cheese culture, calcium chloride, rennet, salt, water, preservative (p.sorbate)
Net Amount (g / ml)
Store at 0-4 ° C.
Store in brine between + 4 ° C and + 10 ° C.